Greek yogurt and granola are a match made in heaven, offering a perfect balance of creaminess and crunch. These 10 delicious recipes will inspire you to whip up versatile bowls that are not only tasty but also packed with nutrients. From breakfast options to satisfying snacks, get ready to enjoy these wholesome treats!
Greek Yogurt And Granola Breakfast Parfaits: Layer Greek Yogurt, Granola, And Fresh Fruit.

Greek yogurt and granola breakfast parfaits are a delightful way to start your day. With creamy yogurt, crunchy granola, and fresh fruit, each layer offers a burst of flavor and texture. This simple recipe is not only quick to prepare but also customizable to your taste, making it perfect for busy mornings or relaxed brunches.
The natural tang of Greek yogurt pairs wonderfully with the sweetness of the fruit and the crunchy granola. This healthy breakfast option is rich in protein and can be made with just a few ingredients. Enjoy it any time of the day for a nutritious pick-me-up!
Ingredients
- 2 cups Greek yogurt
- 1 cup granola
- 1 cup mixed fresh fruit (strawberries, blueberries, bananas, etc.)
- 2 tablespoons honey or maple syrup (optional)
Instructions
- Prepare the Fruit: Wash and chop the fresh fruit into bite-sized pieces.
- Layer the Parfait: In a clear glass or bowl, add a layer of Greek yogurt at the bottom.
- Add Granola: Sprinkle a layer of granola on top of the yogurt.
- Add Fruit: Next, layer your choice of fresh fruit on top of the granola.
- Repeat Layers: Continue layering yogurt, granola, and fruit until you reach the top of the glass.
- Sweeten (optional): Drizzle honey or maple syrup over the top layer if desired.
- Serve: Enjoy immediately or refrigerate for up to one hour before serving.
Greek Yogurt And Granola Smoothie Bowl: Blend Yogurt With Frozen Berries, Top With Granola.

This Greek Yogurt and Granola Smoothie Bowl is a delightful way to start your day or enjoy a refreshing snack. Blending creamy yogurt with frozen berries creates a smooth, fruity base that’s both satisfying and nutritious. The combination of tartness from the berries and the creaminess of the yogurt is deliciously balanced, making each spoonful a treat.
Plus, topping it with crunchy granola adds a fantastic texture that perfectly complements the creamy smoothie. It’s super easy to whip up and can be customized with your favorite toppings like fresh fruits or nuts. A simple yet fulfilling option for any time of the day!
Ingredients
- 2 cups Greek yogurt
- 1 cup frozen mixed berries (strawberries, blueberries, raspberries)
- 1 banana
- 1 tablespoon honey or maple syrup (optional)
- Granola for topping
- Fresh berries for garnish
Instructions
- In a blender, combine Greek yogurt, frozen mixed berries, banana, and honey or maple syrup if using. Blend until smooth.
- Pour the smoothie mixture into a bowl.
- Top with granola and fresh berries as desired.
- Enjoy immediately with a spoon!
Greek Yogurt And Granola Popsicles: Layer Yogurt, Granola, And Honey In Popsicle Molds.

These Greek yogurt and granola popsicles are a refreshing treat that’s perfect for warm days. They combine creamy yogurt, crunchy granola, and a drizzle of honey, resulting in a delightful balance of flavors and textures. Plus, they are super easy to whip up, making them a go-to option for a quick snack or dessert.
Light and satisfying, these popsicles are not only delicious but also packed with protein and nutrients. Layered in molds, the yogurt and granola create a fun visual with each bite. Whether you choose to add fresh fruit or keep it simple, these popsicles are sure to impress family and friends alike!
Ingredients
- 2 cups Greek yogurt
- 1/4 cup honey
- 1 cup granola
- 1/2 cup mixed berries (fresh or frozen)
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix the Greek yogurt with honey and vanilla extract until well combined.
- Layer a spoonful of the yogurt mixture into popsicle molds, followed by a layer of granola and a layer of mixed berries.
- Repeat the layers until the molds are filled, finishing with a layer of yogurt on top.
- Insert sticks and freeze for at least 4-6 hours or until solid.
- To remove the popsicles, run warm water over the outside of the molds for a few seconds, then gently pull out the popsicles.
- Enjoy your homemade Greek yogurt and granola popsicles!
Greek Yogurt And Granola Pancake Topping: Spoon Yogurt And Granola Over Warm Pancakes.

Greek yogurt and granola make a fantastic pancake topping that is both delicious and easy to prepare. The creamy texture of Greek yogurt pairs perfectly with the crunchy granola, creating a delightful contrast that will elevate your pancake experience. With a hint of sweetness and a touch of tanginess from the yogurt, this topping is sure to please any breakfast lover.
This recipe is simple and quick, making it perfect for a busy morning or a leisurely brunch. Just whip up your favorite pancakes, then spoon generous dollops of Greek yogurt on top and sprinkle with granola. Drizzle with honey or maple syrup for an extra touch of sweetness, and enjoy!
Ingredients
- 1 cup Greek yogurt
- 1 cup granola
- 4-6 pancakes (homemade or store-bought)
- Honey or maple syrup (for drizzling)
- Fresh fruit (like berries or banana slices, optional)
Instructions
- Prepare the Pancakes: Make your pancakes using your favorite recipe or use store-bought pancakes for convenience.
- Assemble the Topping: Once the pancakes are warm, place them on a plate. Spoon a generous amount of Greek yogurt over the pancakes.
- Add Granola: Sprinkle granola generously on top of the yogurt.
- Drizzle Sweetener: Finish off by drizzling honey or maple syrup over the entire stack. Add fresh fruit if desired.
- Serve: Enjoy your pancakes warm with this delicious topping!
Greek Yogurt And Granola-Stuffed Peaches: Halve Peaches, Fill With Yogurt And Granola, Drizzle Honey.

Indulging in Greek yogurt and granola-stuffed peaches is a delightful way to enjoy a healthy treat. The juicy sweetness of the peaches pairs perfectly with the creamy texture of Greek yogurt, while the granola adds a satisfying crunch. This recipe is incredibly simple to make, making it an ideal choice for breakfast, snacks, or even dessert.
The combination of flavors is refreshing and satisfying, with the natural sweetness of the peaches balancing the tangy yogurt and the nutty granola. For an extra touch, a drizzle of honey enhances the flavor and adds a bit of shine to your dish.
Ingredients
- 2 ripe peaches, halved and pitted
- 1 cup Greek yogurt
- 1/2 cup granola
- 2 tablespoons honey
- Fresh mint leaves for garnish
Instructions
- Preheat your oven to 350°F (175°C) if you prefer warm peaches.
- Halve the peaches and remove the pits, placing them cut-side up on a baking dish.
- If desired, bake the peaches for about 10 minutes until just warm.
- In a small bowl, mix Greek yogurt and honey until well combined.
- Fill each peach half with the yogurt mixture and top with granola.
- Drizzle extra honey over the top and garnish with fresh mint leaves before serving.
Greek Yogurt And Granola Energy Bites: Mix Yogurt With Granola, Freeze Into Bite-Sized Balls.

If you’re looking for a simple and tasty snack, Greek yogurt and granola energy bites are the way to go! These little bites are not only delicious but also packed with protein and healthy carbs, making them perfect for a quick boost of energy. The creamy tang of Greek yogurt pairs beautifully with the crunch of granola, creating a satisfying treat that you can enjoy any time of day.
Making these energy bites is a breeze. Just mix together your favorite granola with yogurt and any additional ingredients you like, roll them into small balls, and freeze. In no time, you’ll have easy grab-and-go snacks that are great for busy mornings or a post-workout boost.
Ingredients
- 1 cup Greek yogurt
- 2 cups granola
- 1/2 cup honey or maple syrup
- 1/2 cup mini chocolate chips or dried fruit (optional)
- 1/4 cup chopped nuts (optional)
- Pinch of salt
Instructions
- In a large mixing bowl, combine Greek yogurt and honey or maple syrup, stirring until well blended.
- Add the granola, mini chocolate chips or dried fruit, and chopped nuts if using. Mix until everything is evenly coated.
- Using your hands, scoop out a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.
- Place the energy bites on a baking sheet lined with parchment paper and freeze for about 1-2 hours, or until firm.
- Store the energy bites in an airtight container in the freezer for up to a month, and enjoy them whenever you need a quick snack!
Greek Yogurt And Granola Tartlets: Fill Mini Tart Shells With Yogurt, Top With Granola And Berries.

These Greek yogurt and granola tartlets are a delightful treat that’s simple to make and sure to impress. They offer a creamy, tangy yogurt base paired with crunchy granola and fresh berries, creating a perfect balance of flavors and textures. Ideal for brunch or as a light dessert, these tartlets are not just delicious but also visually appealing.
Gather some mini tart shells, your favorite Greek yogurt, and a mix of berries for a refreshing dessert. You can easily customize them based on the fruits you have on hand. The tartlets are light, making them an excellent choice for any occasion. Enjoy crafting these little bites of joy!
Ingredients
- 12 mini tart shells
- 2 cups Greek yogurt
- 1 tablespoon honey (optional)
- 1 cup granola
- 1 cup mixed berries (strawberries, blueberries, raspberries, blackberries)
- Fresh mint leaves for garnish
Instructions
- Prepare the Yogurt: In a bowl, mix the Greek yogurt and honey until well combined. Adjust the sweetness if desired.
- Fill the Tart Shells: Spoon the yogurt mixture into each mini tart shell, filling them generously.
- Add Granola: Sprinkle a layer of granola over the yogurt in each tart shell, adding a nice crunch.
- Top with Berries: Arrange the mixed berries on top of the granola, decorating each tartlet beautifully.
- Garnish: Finish with a mint leaf for a pop of color and freshness.
- Serve: Enjoy your tartlets immediately or refrigerate for a short time before serving.
Greek Yogurt And Granola Dessert Cups: Layer Yogurt, Granola, And Chocolate Chips For A Sweet Treat.

Greek yogurt and granola dessert cups are a delightful way to satisfy your sweet tooth while keeping it simple and healthy. These layered treats combine creamy yogurt, crunchy granola, and rich chocolate chips, creating a perfect balance of flavors and textures. They are not only delicious but also visually appealing, making them ideal for any gathering or a quick snack at home.
Making these dessert cups is easy and fun. You can customize them with your favorite fruits or nuts, making them versatile for any taste preference. Whether you’re enjoying them as a light dessert after dinner or a sweet breakfast treat, these cups are sure to impress!
Ingredients
- 2 cups Greek yogurt
- 1 cup granola
- 1 cup mixed berries (strawberries, blueberries, blackberries)
- 1/2 cup chocolate chips
- 2 tablespoons honey or maple syrup (optional)
- Fresh mint leaves for garnish (optional)
Instructions
- Start by preparing your cups. You can use clear cups or small glasses to show off the layers.
- Add a layer of Greek yogurt to the bottom of each cup, about 1/4 cup.
- On top of the yogurt, add a layer of granola, followed by a layer of mixed berries.
- Sprinkle some chocolate chips over the berries, then repeat the layers until you reach the top of the cups.
- Drizzle honey or maple syrup on the final layer if you like it a bit sweeter.
- Finish off with a sprinkle of granola and a few more chocolate chips on top. Garnish with fresh mint leaves if desired.
- Serve immediately or refrigerate for up to an hour before serving to let the flavors meld.
Greek Yogurt And Granola Apple Nachos: Apple Slices Topped With Yogurt, Granola, And Cinnamon.

Greek Yogurt and Granola Apple Nachos are a fun and delicious twist on a classic snack. With crisp apple slices layered with creamy Greek yogurt, crunchy granola, and a sprinkle of cinnamon, this dish is as tasty as it is visually appealing. It’s a simple recipe that comes together in just a few minutes, making it perfect for both kids and adults alike.
This dish offers a delightful balance of flavors and textures. The sweet and tart apples contrast beautifully with the creamy yogurt and crunchy granola, creating a satisfying bite every time. Whether you’re looking for a quick breakfast, a healthy dessert, or a refreshing afternoon snack, these apple nachos are sure to hit the spot!
Ingredients
- 2 large apples (any variety you prefer)
- 1 cup Greek yogurt
- 1/2 cup granola
- 1 teaspoon ground cinnamon
- 1 tablespoon honey (optional)
Instructions
- Slice the apples into thin wedges and arrange them on a plate, overlapping slightly.
- In a small bowl, mix Greek yogurt with honey if using, until smooth.
- Spread the yogurt evenly over the apple slices.
- Sprinkle granola generously on top of the yogurt.
- Finish it off with a sprinkle of ground cinnamon for added flavor.
- Serve immediately and enjoy!
Greek Yogurt And Granola Banana Splits: Split Bananas, Top With Yogurt, Granola, And Nuts.

This Greek Yogurt and Granola Banana Split is a fun twist on a classic dessert. It combines the creaminess of yogurt, the crunch of granola, and the sweetness of ripe bananas for a delicious treat that’s easy to whip up. Perfect for breakfast or a snack, it’s a simple recipe that anyone can make.
Layer your split bananas with a generous scoop of Greek yogurt, sprinkle some crunchy granola on top, and finish it off with a handful of nuts for added texture. It’s a delightful balance of flavors and textures, making this dish a crowd-pleaser.
Ingredients
- 2 ripe bananas
- 1 cup Greek yogurt (plain or flavored)
- 1/2 cup granola
- 1/4 cup chopped nuts (such as almonds or walnuts)
- Fresh berries for garnish (optional)
Instructions
- Prepare the Bananas: Slice the bananas in half lengthwise and place them on a plate.
- Add Yogurt: Spoon a generous amount of Greek yogurt over the split bananas.
- Top with Granola: Sprinkle the granola evenly over the yogurt.
- Add Nuts: Finish with a sprinkle of chopped nuts for extra crunch.
- Garnish: Optionally, add fresh berries on the side or on top for a pop of color.
- Serve Immediately: Enjoy your delicious Greek yogurt and granola banana split right away!
