White pizza offers a creamy, cheesy delight, but there’s always room for a little twist! Here are 15 unique ways to jazz up your favorite white pizza, making it even more delicious and unforgettable. Get ready to take your taste buds on a flavorful ride!
First, here is a video of how to make white pizza. If you already know how to make it, skip below to the 15 ways to add flavorful twists…
White Pizza With Truffle Oil Drizzle – Add Truffle Oil For An Earthy, Umami-Rich, And Aromatic Finish.

White pizza is a delightful dish, and adding truffle oil takes it to another level. This image shows a beautifully baked pizza with creamy dollops of cheese, fresh basil, and a rich, golden crust. The vibrant colors and textures invite you to dig in and experience the flavors. Truffle oil, drizzled on top, adds an aromatic finish, giving every bite an earthy twist.
To make this mouth-watering pizza, start with a base of mozzarella and ricotta cheese. Spread a thin layer of olive oil on your crust for extra flavor. Once baked, finish it off with a drizzle of truffle oil and a sprinkle of fresh herbs. The umami richness of the truffle oil complements the creamy cheeses perfectly.
As you savor this dish, you’ll appreciate how the truffle oil elevates the overall taste. It’s a simple yet effective way to enhance your white pizza experience. Whether you’re enjoying it at a gathering or a cozy night in, this addition will surely impress everyone at your table.
White Pizza With Roasted Garlic Base – Spread Roasted Garlic For A Savory, Creamy, And Slightly Sweet Upgrade.

Imagine a pizza that brings together the warmth of roasted garlic with the creaminess of melted cheese. This white pizza showcases a beautifully golden crust, topped with dollops of soft mozzarella and a hint of vibrant herbs. The roasted garlic base adds a deep, rich flavor that elevates this dish.
To create this masterpiece, start by roasting some garlic until it’s sweet and spreadable. Blend it with a creamy base, then slather it generously across your pizza dough. Next, sprinkle on fresh mozzarella and your favorite herbs. Bake until the cheese is bubbly and the crust is perfectly crisp.
White Pizza With Crispy Prosciutto – Add Crispy Prosciutto For A Salty, Crunchy, And Savory Topping.

White pizza is a delightful twist on the classic, and adding crispy prosciutto takes it to another level. This savory topping brings a delightful crunch and a burst of salty flavor that perfectly complements the creamy cheese and fresh ingredients. Imagine biting into a slice, where the rich texture of the cheese meets the crispiness of the prosciutto. It’s a match made in pizza heaven!
To create this dish, start with a base of ricotta and mozzarella. Spread them generously on your dough. Then, layer on the crispy prosciutto along with fresh basil leaves for a hint of freshness. This simple combination transforms a plain white pizza into a gourmet experience. You can also sprinkle some cracked black pepper or red pepper flakes for a little extra kick!
For the perfect crispy prosciutto, bake thin slices in the oven until they’re golden and crunchy. This process enhances their flavor and adds texture, making each bite enjoyable. Serve your white pizza hot from the oven, and watch it disappear!
White Pizza With Whipped Ricotta Swirls – Dollop Whipped Ricotta For A Creamy, Airy, And Rich Texture.

White pizza takes a creamy twist with whipped ricotta swirls. This delightful dish showcases dollops of airy ricotta that blend beautifully with the vibrant colors of the toppings. The golden-yellow egg yolk adds a pop of richness, while fresh basil leaves provide a bright, herbal note.
The crust is perfectly baked, leaving it golden and inviting. Alongside the pizza, we see vibrant cherry tomatoes in a bowl, hinting at their potential as a fresh garnish. The setting, with warm wooden tones and natural light, creates a cozy, inviting atmosphere that makes you want to dig in.
To recreate this dish, start with a pizza base and layer a rich tomato sauce. Topped with whipped ricotta, add a few egg yolks before baking to achieve that delightful richness. Once out of the oven, garnish with fresh basil for an added touch of flavor. Enjoy this delicious twist on traditional white pizza!
White Pizza With Caramelized Onions – Toss In Caramelized Onions For A Sweet, Tender, And Umami-Packed Contrast.

White pizza takes on a new flavor profile when you add caramelized onions. The golden, soft onions bring a sweetness that perfectly balances the savory cheese. Each bite is not just a blend of textures, but a delightful contrast that enhances your pizza experience.
To make this pizza, start with a classic white sauce or just olive oil and garlic as the base. Spread that over your dough, then layer on a generous amount of mozzarella cheese. The real star, though, is the caramelized onions. Cook them slowly until they turn a deep amber color and become tender. This process releases their natural sugars and creates that irresistible umami flavor.
Once your pizza is assembled, bake it until the cheese is bubbling and the crust is golden. When you take it out of the oven, don’t forget to sprinkle fresh herbs like basil or parsley on top for a fresh finish. This adds another layer of flavor and a pop of color.
White Pizza With Lemon Zest Garnish – Add Lemon Zest For A Bright, Citrusy, And Slightly Bitter Touch.

White pizza is a delightful dish that often combines creamy cheeses and fresh ingredients. To make it even more exciting, adding lemon zest can bring a bright twist to the flavor profile. The image captures a beautifully arranged white pizza topped with vibrant lemon slices and garnished with fresh herbs.
The sharp, citrusy zest from the lemon complements the creamy mozzarella and rich tomato sauce. This contrast enhances the overall experience, making each bite refreshing and delightful. You can see the vibrant lemon slices perched on top of the cheese, inviting you to dig in.
Using lemon is simple. Just grate the outer peel of the lemon over the pizza before serving. The zest adds a touch of bitterness that balances the richness of the cheese. It’s a small step that makes a big difference!
This pizza not only looks stunning but also smells amazing. The combination of fresh herbs, the zing from the lemon, and the warm, melted cheese create an irresistible aroma. Serve this dish at your next gathering, and watch your friends smile with each zesty bite.
White Pizza With Everything Bagel Crust – Coat The Crust With Bagel Seasoning For A Savory, Garlicky, And Crunchy Bite.

Imagine biting into a slice of pizza where the crust is not just an afterthought, but a star of the show. That’s what you get with a white pizza topped with an everything bagel crust. The crust is generously coated with bagel seasoning, adding a savory, garlicky flavor that complements the creamy cheese and zesty sauce perfectly.
The image shows a beautifully baked pizza with a golden, crunchy crust that looks incredibly inviting. The melty mozzarella is perfectly placed, accented by fresh basil leaves and chunks of sweet yellow peppers. The mix of textures and flavors is truly a delight.
To make this pizza at home, start with your favorite pizza dough. Before baking, brush the crust with olive oil and sprinkle a generous amount of everything bagel seasoning. Bake until golden and bubbly. This will give your pizza that exciting crunch and flavor boost!
Not only does this twist on white pizza impress with its taste, but it also provides a fun visual experience. You’ll definitely want to share this creation with friends and family!
White Pizza With Balsamic Glaze Drizzle – Drizzle Balsamic Glaze For A Sweet, Tangy, And Sticky Finish.

White pizza is a delightful twist on the classic, offering a creamy base that pairs perfectly with various toppings. One unique way to elevate your white pizza is by adding a balsamic glaze drizzle. The sweet and tangy flavors of balsamic complement the cheesy goodness, creating a mouthwatering experience.
Imagine a perfectly baked pizza with gooey mozzarella and fresh basil. Now, picture that same pizza drizzled with a glossy balsamic glaze. The combination not only looks stunning but also adds layers of flavor. The glaze clings to each slice, giving a sticky finish that invites you to take a bite.
For this recipe, you’ll need a simple white pizza base. Start with dough, mozzarella cheese, ricotta, and fresh basil. Bake until the cheese is bubbly. Once out of the oven, take your balsamic glaze and drizzle it generously over the top. This step transforms a typical dish into something truly special.
White Pizza With Toasted Pine Nuts – Sprinkle Toasted Pine Nuts For A Nutty, Crunchy, And Buttery Bite.

White pizza is a delightful twist on the traditional pie, focusing on creamy textures and savory flavors. In this variation, toasted pine nuts are the star, adding a unique crunch that perfectly complements the soft cheese and vibrant sauce.
To make this delicious pizza, start with a classic dough base. Spread a mix of ricotta and mozzarella cheese for that creamy goodness. A light layer of tomato sauce adds a hint of tang, balancing the richness. Then, scatter a generous handful of toasted pine nuts across the top. These nuggets of flavor not only provide a nutty bite but also contribute a buttery richness that elevates the whole dish.
Fresh herbs like basil and oregano sprinkled on top enhance the aroma and add a burst of freshness. Bake your pizza until the crust is golden and crispy. The result? A deliciously unique white pizza that’s sure to impress!
White Pizza With Hot Honey Glaze – Drizzle Hot Honey For A Sweet, Spicy, And Sticky Balance.

White pizza is a delightful twist on traditional pies, and adding a hot honey glaze takes it to another level. The image shows a beautifully baked white pizza topped with melted cheese and fresh basil. The warm colors of the melted cheese and the vibrant greens of the basil leaves create a mouthwatering appeal.
To make this dish, start with a classic white pizza base. Use ingredients like mozzarella, ricotta, and a sprinkle of garlic for that rich flavor. After baking, drizzle the hot honey on top. This sweet, spicy, and sticky addition perfectly balances the creamy cheese.
Serve with a side of chili flakes for those who love an extra kick. Pair it with a refreshing salad or a glass of chilled white wine. This combination will elevate your pizza night!
White Pizza With Smoked Mozzarella Upgrade – Use Smoked Mozzarella For A Deep, Savory, And Umami-Rich Layer.

White pizza is a classic dish that shines without the usual tomato sauce. The image shows a beautifully crafted white pizza topped with creamy mozzarella, fresh basil, and a drizzle of olive oil. What makes this pizza special is the addition of smoked mozzarella, which adds a deep, savory flavor that takes each bite to another level.
Smoked mozzarella is known for its rich, umami notes. This cheese complements the fresh basil perfectly, balancing the dish with freshness and warmth. The golden crust is slightly charred, creating a perfect texture that holds all these flavors together.
For those interested in making this upgraded white pizza at home, you’ll need basic ingredients like pizza dough, smoked mozzarella, fresh basil, garlic, and olive oil. Start by preheating your oven and rolling out the dough. Then, layer on the smoked mozzarella, scatter fresh basil leaves, and sprinkle with garlic and olive oil. Bake until the cheese is bubbly and the crust is golden brown, and you’ll have a delicious pizza ready to impress!
White Pizza With Fresh Arugula Topping – Add Fresh Arugula For A Peppery, Crisp, And Refreshing Touch.

When you think of white pizza, you might imagine a creamy, cheesy delight. Now, picture that same pizza topped with fresh arugula. This peppery green adds a crisp, refreshing bite that elevates the entire dish.
The image showcases a beautiful white pizza garnished with vibrant arugula. The contrast of the green against the golden crust and melty mozzarella is simply mouthwatering. You can also spot some garlic and herbs nearby, hinting at fresh flavors ready to be enjoyed.
For those eager to recreate this delicious twist, start with your favorite white pizza base. Top it off with mozzarella and a drizzle of olive oil. After baking, pile on the arugula for that burst of freshness. The combination of warm pizza and cool greens is a match made in culinary heaven!
White Pizza With Pickled Red Onions – Toss On Pickled Onions For A Sour, Tangy, And Juicy Contrast.

White pizza is a creamy delight, but adding pickled red onions takes it to a whole new level. The image showcases a beautifully baked pizza topped with smooth mozzarella and fresh basil, crowned with vibrant pickled onions. This tangy addition contrasts perfectly with the richness of the cheese, offering a lovely burst of flavor.
To make this white pizza, start with a base of pizza dough topped with a mix of ricotta and mozzarella. Bake until golden and bubbly. Once out of the oven, sprinkle on fresh basil for that aromatic touch. Finally, scatter the pickled red onions on top. Their sour punch can brighten up each bite, making it an unforgettable experience.
Pickled red onions are easy to prepare. Just slice a red onion and soak it in vinegar, water, sugar, and a pinch of salt for a couple of hours. Your taste buds will thank you for this tangy twist!
White Pizza With Crispy Shallots – Sprinkle Crispy Shallots For An Extra Crunchy, Sweet, And Savory Element.

White pizza is a delicious alternative to traditional tomato-based pies. This version takes it to the next level with crispy shallots sprinkled on top. The image showcases a beautifully baked white pizza, its golden crust perfectly complementing the creamy mozzarella. The shallots add a delightful crunch, providing a sweet and savory punch with each bite.
To make this delightful pizza, you’ll need a few simple ingredients: pizza dough, mozzarella cheese, olive oil, and of course, shallots. Begin by sautéing thinly sliced shallots in olive oil until they’re golden and crispy. Roll out your pizza dough, top it with mozzarella, and bake until bubbly. Just before serving, sprinkle those crispy shallots over the top for an extra layer of flavor.
This addition not only enhances the texture but also elevates the overall taste. The sweet notes of the shallots balance out the richness of the cheese, creating a pizza experience that’s both satisfying and unique.
White Pizza With Roasted Mushrooms – Add Roasted Mushrooms For A Meaty, Umami-Rich, And Tender Topping.

White pizza is already a delight, but adding roasted mushrooms takes it to another level. The image shows a beautifully crafted white pizza topped with tender roasted mushrooms, glistening with olive oil and sprinkled with fresh herbs. The golden crust looks inviting, promising a satisfying bite.
Mushrooms bring a hearty, umami flavor that complements the creamy white sauce perfectly. They add a meaty texture without being overpowering. This combination makes every slice a treat for the senses.
To create this dish, start with a classic pizza dough and white sauce. Roast some mushrooms until they are golden brown and tender. Spread the white sauce over the dough, add the mushrooms, and finish with a drizzle of olive oil and fresh herbs. Bake until the crust is golden and crisp.
